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Nutrition Information
Ingredients
Spices (Turmeric (10.5%), Coriander, Fenugreek, Cumin, Ginger (1.5%), Pimento, Pepper), Salt Maize Thickener (1442), Sugar, Flavour (Contains Wheat, Egg and Milk), Onion, Yeast, Garlic, Vegetable Gum (Xanthan), Rice Flour, Soy Bean Oil, Food Acid (Citric), Colour (150c)
  • No Added MSG
  • No Artificial Colours
  • No Artificial Flavours

Mild Chicken Curry

Slow Cookers Mild Chicken Curry

Create an authentic creamy Indian curry at home with McCORMICK Slow Cookers Chicken Curry. Created especially for slow cooking with a mild blend of turmeric and ginger with a hint of coconut, the aromatic flavours of this comfort cooking classic are sure to become an instant family favourite. Serve with jasmine rice or steamed greens

Just Add

  • 1 kg chicken thigh fillets or drumsticks, skin removed
  • 2 medium onions, peeled and sliced
  • 2 washed potatoes, roughly chopped
  • 40 g Slow Cookers Mild Chicken Curry
  • 400 g (1 can) coconut milk
  • Fresh chopped coriander

Slow Cooker Directions

  1. Brown chicken and onions then add into slow cooker insert pot with potatoes.
  2. Mix McCormick Slow Cookers recipe basewith coconut milk and pour over chicken and vegetables, stir through.
  3. Cover and cook for 4 hours on HIGH or 8 hours on LOW (Keep covered during cooking. Cooking times may vary between slow cooker models)
  4. Stir through some fresh chopped coriander to serve.

Be Creative

Swap potatoes with sweet potato and red capsicum for added color and an extra hint of sweetness.

Available at:

Available at all leading supermarkets and food grocers.Please note that certain products may not be availabe in particular outlets.

Sizes Available
  • 40g (Sachet)
Serves
6
Prep Time
15 minutes
Cooking Time
Slow Cooker4 hours on HIGH, 8 hours on LOW (Slow Cooking)