Mediterranean Chicken Pizza with Basil

Ingredients

• 1 tbsp olive oil
• 2 tbsp McCormick Grill Mates Mediterranean Chicken
• 2 x 250 g skinless chicken breast fillets, trimmed and sliced
• 2 x 30 cm gourmet thin ready-made pizza bases
• 250 g (1 cup) tomato pizza sauce
• 250 g (2 cups) grated mozzarella cheese
• 1 red capsicum, deseeded and sliced
• 1 red onion, peeled, halved and sliced
• 1/2 cup fresh basil leaves

Method

1. 1. Preheat oven or BBQ with a hood to 200ºC (180ºC fan –forced).
2. 2. Combine oil, McCormick Mediterranean Chicken Grill Mates seasoning and chicken fillets in a bowl and coat well.
3. 3. Place pizza bases onto two greased pizza trays. Spread tomato sauce over the pizza bases then top with the mozzarella, chicken, capsicum, red onion.
4. 4. Cook for 20 minutes, until cheese is melted and base is golden and crispy.
5. 5. Remove from oven and sprinkle with basil leaves.
6. 6. Serve warm, cut into wedges.