Ingredients

2 tbs olive oil
4 cups (approx 6 slices of bread) fresh breadcrumbs
2 spring onions, finely chopped
2 tsp McCormick Cumin Ground
1 tsp McCormick Coriander Seeds Ground
1 tsp McCormick Cinnamon Ground
2 tbs fruit chutney (eg: mango or date)
juice and zest of 1 lemon

Direction

Makes sufficient to stuff one extra large chicken or small turkey.
Combine all of the stuffing ingredients in a large bowl. Clean and dry the cavity of your bird, then fill with stuffing. Bake as recommended below:

Poultry
Size
Serves
Cooking Time (180ºC)

Chicken
1.6 - 2kg
4 - 6
1 - 1 ½ hours

Turkey
2 - 3 kg
6 - 8
1 ¼ - 1 ¾ hours


3 - 4 kg*
8 - 10
1 ¾ - 2 ¼ hours


4 - 5 kg*
10 -12
2 - 2 ½ hours

Hints

* Double the stuffing recipe for a larger bird.