Ingredients

500g chicken mince
1 medium onion, finely diced
juice of 1 lemon
½ tsp cracked black pepper
2 cloves garlic, minced
2 tbsp Greek yoghurt
½ bunch mint, chopped
1 packet McCormick Herb Crusts - Roasted Garlic and Herb

Direction

Pre-heat oven to 180ºC

1. Combine all ingredients (except McCormick Herb Crusts) and mix well, then divide into 20 portions.
2. Roll each portion and coat with McCormick Herb Crusts, gently rolling and pressing on with your fingers.
3. Place in pre-heated oven for approx 15 minutes, or until cooked and serve immediately with extra yoghurt and a green salad.