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Tennessee Beer Can Chicken

serves

8

people

Serves

prep-time

5

minutes

Preparation Time

60

min

Cooking Time

Ingredients
Directions
  1. Preheat BBQ to medium heat.
  2. Coat chicken with rub. Poke 2 holes in top of beer can. Hold chicken upright and insert opened beer can into chicken cavity. Stand chicken in upright position on unlit side of BBQ and position chicken legs to support chicken upright. Close BBQ lid.
  3. BBQ or GRILL ribs over indirect medium heat with lid closed for 1 hour or until cooked through. Remove chicken from can before serving.
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