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Sticky Beef Skewers

serves

4

people

Serves

prep-time

15

min

Preparation Time

2

min

Cooking Time

Ingredients
Directions
  1. Combine all ingredients, except the skewers and shallot, in a large bowl. Cover and refrigerate for at least 1 hour.
  2. Just before cooking, soak the skewers in cold water for several minutes.
  3. Skewer the beef pieces alternating with the shallot.
  4. Heat oil on a medium BBQ plate until hot.
  5. Cook the skewers, rotating regularly for 5 minutes. Pour over any cooking juices.
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