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Sour Cream and Chive Potato Mash

serves

4

people

Serves

prep-time

5

minutes

Preparation Time

recipe-type

25

min Stove Top

Cooking Time

Ingredients
Directions
  1. Place potatoes into a saucepan, cover with water and boil rapidly for 15-20 minutes or until tender.
  2. Drain potatoes and mash until smooth, add McCormick Sour Cream & Chive Potato Mash Recipe Base, butter and milk.
  3. Stir well until smooth and creamy.
  4. Serve hot as a side dish or tasty snack with an extra dollop of butter.
Recipe Tip

Create quick and easy salmon patties by combining the mashed potato mixture with cooked salmon.

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