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Coriander Curry Meatballs

serves

4

people

Serves

prep-time

5

minutes

Preparation Time

20

min

Cooking Time

Ingredients
Directions
  1. Mix together mince, KEEN’S curry powder, carrot, coriander, egg and breadcrumbs in a large bowl. Roll mixture into 12 equal portions.
  2. Heat oil in a large frying pan and fry meatballs on low heat for 8-10 minutes on each side.
Recipe Tip

Serving suggestion: Serve with a green salad.

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