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Curried Pumpkin Soup

serves

4

pieces

Serves

prep-time

20

minutes

Preparation Time

40

min

Cooking Time

Ingredients
Directions
  1. Heat oil in a large saucepan on high. Sauté the onion, garlic and KEEN’S curry powder in the oil until soft.
  2. Add the potato, pumpkin and stock then bring to the boil. Simmer for 40 minutes.
  3. Puree until smooth, then add the cream and season to taste.
  4. Serving Suggestion:Serve with a dollop of sour cream and a scattering of chopped coriander.
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