A “Twist” on Mac and Cheese

Directions

1. Preheat oven to 200˚C (180˚C fan forced). Place milk, butter, flour, mustard and garlic in a medium saucepan over a MEDIUM heat and cook stirring constantly for 5-8 minutes or until sauce thickens and is smooth. 
2. Fold 1 ¾ cups of tasty cheese through the sauce followed by the cooked pasta.  Spoon into a lightly greased oven proof dish.
3. Place remaining tasty cheese, Parmesan cheese and the Twisties into the bowl of a food processor. Pulse, once or twice, processing until Twisties are roughly crushed. Sprinkle crumb mixture over the mac n cheese.
4. Bake for 15 minutes or until golden and cheesy.